Dunkin’ Offers Catering Bundles


By Carla Charter

Looking for an easy solution for brunch or a morning business meeting. Dunkin’,  a New England favorite, is now offering a catering service.

The service which is currently being tested in select stores in the Northeast became available on March 29, 2018.   The menu will feature three new Catering Bundles which come with everything

needed to serve a group, including a special DD tablecloth. The bundles include the following three choices.  The Dunkin’ Continental with Hot or Iced Coffee, orange juice, bagels, muffins and donuts; Sweet Treats with Hot Chocolate with hot chocolate, muffins, donuts and Munchkins® donut hole treats and Baker’s Delight where beverages are not included but instead a collection of bagels, muffins, donuts and Munchkins® donut holes are offered. Those ordering can also add individual items to one of the classic bundles, or mix and match their favorite Dunkin’ items to build their own custom spread—from hot and iced beverages to donuts, bagels and more.  While prices vary by location, the Bundles range in price from $32.99 to $89.99 depending on serving size and variety. A la carte menu items range anywhere from $2.09 to $18.99.

In New England, the catering service is offered at the following Dunkin’ Donuts locations:

35 Medway Road (Milford, MA), 31 Main Street (Milford, MA), 350 East Main Street (Milford, MA), 50 East Central Street (Natick, MA), 441 Washington Street (Holliston, MA), 117 W Central Street (Natick, MA), 3 Post Office Square (Boston, MA), 81 Church Street (New Haven, CT), 51 York Street (New Haven, CT), 1298 Blue Hills Avenue (Bloomfield, CT), 364 Silver Lane (East Hartford, CT), 206 Shelburne Road (Burlington, VT), 80 Pearl Street (Burlington, VT),2939 St. George Road (Williston, VT). The service will also be available at the following locations outside of New England,1500 Spring Garden Street (Philadelphia, PA) and 1420 W. Cecil B Moore (Philadelphia, PA)

Orders can be placed as many as seven days in advance or as soon as 1pm the day before at catering.dunkindonuts.com and then picked up at the Dunkin’

restaurants.

According to Paul Murray, Director of Digital Innovation at Dunkin’ Brands, “We are always listening to our guests and looking for new ways to make enjoying Dunkin’ Donuts as convenient as possible. To meet our consumer’s needs, we partnered with our franchisees, many of whom already offer large, bulk ordering, to test Dunkin’ Catering in select Northeast locations. The new website is designed to make it easier than ever for our guests to serve the brand’s signature coffee, donuts, beverages and baked goods to a group at any function, party or office meeting. We will be listening to customer feedback, along with the feedback of our franchisees, to determine whether to make this a permanent offering in all of our stores.”