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  • Egg and Provolone Breakfast Casserole
    Egg and Provolone Breakfast Casserole Ingredients 12 ounces bacon, coarsely chopped 3/4 cup chopped shallots or onion 2 cloves garlic, minced 6 1-inch slices French bread 2 tablespoons butter, softened 1 cup shredded provolone or Swiss cheese (4 ounces) 6 eggs 1 1/2 cups whipping cream, […]
  • Gazpacho Salad
    Ingredients 4 tomatoes, diced and seeded 2 cucumbers, peeled and diced 2 green peppers, seeded and diced 1 medium onion, diced 1 can (2-1/4 ounces) sliced ripe olives, drained 1 teaspoon salt 1/2 teaspoon pepper DRESSING: 1/2 cup olive oil 1/4 cup white vinegar Juice of 1 lemon (about 1/4 cup) 1 […]
  • Halloween Dessert Apple Nachos
    Halloween Dessert Apple Nachos are a creepy-crawly treat that the kids will love! Fresh apples topped with marshmallow cream, caramel, crushed cookies and gummy worms make a fun and delicious dessert! INGREDIENTS 2 OREO Cookies – filling removed 3 Fuji Apples – sliced 10 Gummy Worms 1/4 […]
  • Apple 🍎 Pie Tacos 🌮 
    Apple Pie Tacos  4 Apples peeled & sliced ½ C Sugar 2 tsp Cinnamon ½ tsp Nutmeg ½ C Water Tortilla’s (flour) 6″ size Oil (for frying tortillas) 1/2 c sugar-cinnamon mixture Whipped cream Place apples, sugar, cinnamon, nutmeg, and water in a sauce pan. Stir until well blended […]
  • Cheesy Grits Casserole Recipe 
    Cheesy Grits Casserole 4 cups water 1 teaspoon salt 1 cup quick-cooking grits 1 (16 ounce) package sharp cheddar cheese 1⁄4 cup butter, melted 2 eggs, slightly beaten Heat water and salt to boiling. Gradually add grits and return to boiling. Reduce heat. Simmer uncovered, stirring for 5 minutes. […]
  • Squash Patties Recipe
    Squash Patties  2 cups yellow squash, finely chopped 1 cup onion, finely chopped 1 egg, beaten 1 teaspoon salt 1 teaspoon pepper ½ cup plus 1 tablespoon all-purpose flour vegetable oil In a large bowl, combine squash, onion, egg, salt and pepper. Mix well. Stir in flour. In a skillet, heat […]
  • Enchilada Casserole
    Enchilada Casserole Ingredients: Corn Tortillas 1 lb Ground beef 28 oz can red Enchilada Sauce 3-4 cups Grated Mild Cheddar Cheese 1 can sliced olives (optional) Preheat oven to 350. Pour can of Enchilada sauce in sauté pan and heat. Brown and drain ground beef. Add a few spoons of sauce to meat […]
  • Pumpkin Spice Latte Milkshake
  • Mojito Cake Recipe
    Mojito Cake Recipe Very delicious and light summer dessert with three delicious layers, with a light note of almond and mint. For the base I used the recipe of your favorite pie at Breakfast. Ingredients for cake Mojito: grated zest of 1 lemon 250 ml sugar 250 ml flour 1 tsp baking powder 2 large […]
  • Quick and Easy Cheesecake 
    Quick and Easy Cheesecake  Ingredients -1 Box of Graham Crumbs -one 8 once package of cream cheese (softened) -1/3 cup of sugar -2 tsp. vanilla extract -1 cup of sour cream -1 1/2 cups of cool whip Instructions 1- Prepare graham crust according to box instructions 2- Beat cream cheese until […]
  • Summer Time Mango Lassi Recipe
    Summer Time Mango Lassi Recipe Ingredients 3 Mangos ( peeled, seeded and diced) 3 cups of Plain Yoghurt 150ml Milk 1 tsp of sugar (optional) 1 cup of ice Instructions Combine all the ingredients all together into a blender Blend it in full speed until all the ingredients smoothen Pour into glasses […]
  • Chicken Caesar Pasta Salad
    Ingredients 2 chicken breasts, skinless 1 cup penne, boiled 20 lettuce leaves ½ cup cherry tomatoes, halved 2 Tbsp olive oil 3 bread slices or ½ cup croutons ½ tsp chopped garlic ¼ cup Parmesan shavings For the Dressing 1 garlic clove ½ cup mayonnaise Salt to taste 1 Tbsp vinegar Directions Clean […]
  • Arabian Coffee Recipe
    Ingredients: 1/2 litre (about 1 pint) water 3 tablespoons coffee 3 tablespoons (or more) sugar 1/4 teaspoon cinnamon 1/4 teaspoon Cardamom 1 teaspoon vanilla or vanilla sugar Mix all ingredients in a saucepan and heat until foam gathers on top. Do not pass through a filter. Stir it up before you […]
  • Biscuits & Sausage Gravy Pot Pie
    Ingredients: 2 (9 inch) premade pie crusts 1 (12 ounce) package pork sausage (or maple flavored sausage) 3 tablespoons butter ¼ cup all-purpose flour 3 cups milk salt and pepper (to taste) a dash of cayenne pepper Directions: Heat a large deep skillet to medium high heat. Add sausage, and break up […]
  • Bacon and Broccoli Hash Brown Casserole Recipe
    Bacon and Broccoli Hash Brown Casserole 8 strips of bacon, chopped 1 C. deli ham, chopped 1 med. onion, chopped 4 C. frozen shredded hash browns (no need to thaw) 12 oz. bag frozen broccoli cuts (I used a bag of steamable) 1 tsp. garlic powder 1/2 tsp. pepper 1/4 tsp. salt 8 oz. shredded extra […]
  • Ranch Roasted Potatoes
    😘Ranch Roasted Potatoes😘 2 lbs small red potatoes, quartered 1/4 cup vegetable oil 1 (1 ounce) packet hidden valley ranch dressing mix (seasoning and salad mix)… Directions: 1 Preheat oven to 450°F. 2 Place potatoes in a resealable plastic bag and add oil, seal bag. 3 Toss to coat, add salad […]
  • Jalapeno Poppers of Champions
    Ingredients: 18 fresh jalapenos, halved lengthwise and seeded. 1 (8 ounce) package of cream cheese (softened) 1 (5.25 ounce) package frozen vegetarian bacon strips (or go old school and eat meat!) thawed toothpicks Directions: Preheat oven to 350 degrees F (175 degrees C) Spray a baking/ cookie […]
  • Taco Casserole 🌮 Recipe
    Taco Casserole 🌮 #Recipe  1 lb ground beef 1 (1 1/4 ounce) envelopes taco seasoning 1 (10 1/2 ounce) cans mushroom soup 1 (8 ounce) cans beef broth 1 (14 ounce) cans rotel 6 slices cheddar cheese 1 (8 ounce) bags tortilla chips Directions Brown ground beef. Add taco seasoning, mushroom soup, […]
  • Fruit Salsa and Baked Cinnamon Chips
    Fruit Salsa and Baked Cinnamon Chips For the fruit salsa: 2 kiwis, peeled and diced 2 Golden Delicious apples – peeled, cored and diced 8 oz raspberries 1 (16 oz) carton of strawberries, diced 2 tbsp white sugar 1 tbsp brown sugar 3 tbsp fruit preserves, any flavor (I used strawberry; would only […]
  • Enjoy a Fun, Kid-Friendly Recipe
    Cooking with kids can be a challenge, but there’s no need to tackle hollandaise or souffles. When looking for a kid-friendly recipe, choose something that’s simple and hands-on.For example, the following recipe for Texas Reds in a Blanket involves spreading cream cheese, folding refrigerated […]
  • Western Omelette Quiche
    ❤️ Western Omelet Quiche ❤️🍳🥚 Ingredients 1 (9 inch) deep dish pie shell 4 green onion, thinly sliced ⅓ cup chopped green bell pepper ⅓ cup chopped red bell pepper 2 Tbsp butter 4 oz smoked ham, chopped and divided 1½ cup colby jack or cheddar cheese, divided 1 cup heavy cream 6 large eggs 1 tsp […]
  • Serving an Easter Sunday Spread? Chillax, You’ve Got This!
    SeaPak Reminds Busy Families That Seafood Is the Key To Stress-Free Entertaining and Meal Planning. ST. SIMONS ISLAND, Ga., April 11, 2017  — For families feeling pressure to make Easter Sunday a success, SeaPak is reminding everyone to “chillax” and enjoy more time together. By […]
  • Perfect Prime Rib Recipe!!
    Perfect Prime Rib Recipe!! 1 (5 lb) choice cut prime rib roast 1⁄2 cup kosher salt 1 tablespoon garlic powder or 6 garlic cloves, crushed pepper, generous amount additional seasoning, as preferred Let roast come to room temperature, rub roast with seasonings. Place roast, bone side down, in shallow […]
  • Caramel Breakfast Cake
    Caramel Breakfast Cake INGREDIENTS SERVINGS 20 2 tablespoons sugar 3⁄4 cup caramel ice cream topping 2 (8 ounce) packages refrigerated buttermilk biscuits 1⁄3 cup butter or 1⁄3 cup margarine, melted 1⁄4 cup chopped pecans DIRECTIONS Preheat oven to 400°. Sprinkle sugar on the bottom of well-greased […]
  • Chicken Caesar Pasta Salad
    Ingredients 2 chicken breasts, skinless 1 cup penne, boiled 20 lettuce leaves ½ cup cherry tomatoes, halved 2 Tbsp olive oil 3 bread slices or ½ cup croutons ½ tsp chopped garlic ¼ cup Parmesan shavings For the Dressing 1 garlic clove ½ cup mayonnaise Salt to taste 1 Tbsp vinegar Directions Clean […]
  • Cheesy Grits Casserole Recipe 
    Cheesy Grits Casserole 4 cups water 1 teaspoon salt 1 cup quick-cooking grits 1 (16 ounce) package sharp cheddar cheese 1⁄4 cup butter, melted 2 eggs, slightly beaten Heat water and salt to boiling. Gradually add grits and return to boiling. Reduce heat. Simmer uncovered, stirring for 5 minutes. […]
  • Long John Silver’s Fish
    Ingredients: Batter: 1 1/2 cups flour 4 tablespoons cornstarch 1/2 Teaspoon Baking Soda 1/2 Teaspoon Salt 1 1/2 cups hot water You’ll also need chicken or fish How to make it : In a mixing bowl sift together the dry ingredients. Add the water and mix well. Completely coat the chicken or fish […]
  • CHEESEBURGER QUICHE
    CHEESEBURGER QUICHE  Ingredients: 2 lbs lean ground beef 1 small onion chopped 1 1/2 tsp minced garlic 6 slice crisp bacon (crumbled) 5 eggs 3/4 cup mayo 3/4 Half and Half 8 oz shredded cheese of your choice ( I used cheddar jack) 3-4 Dashed of hot sauce (optional) Directions: Pre Heat oven to […]
  • True story! 😜
  • Apple 🍎 Pie Tacos 🌮 
    Apple Pie Tacos  4 Apples peeled & sliced ½ C Sugar 2 tsp Cinnamon ½ tsp Nutmeg ½ C Water Tortilla’s (flour) 6″ size Oil (for frying tortillas) 1/2 c sugar-cinnamon mixture Whipped cream Place apples, sugar, cinnamon, nutmeg, and water in a sauce pan. Stir until well blended […]
  • Fruit Salad With Pudding
    Fruit Salad With Pudding!Ingredients 1 (29 ounce) cans peach slices, undrained 1 (20 ounce) cans pineapple chunks, undrained 1 (3 1/8 ounce) boxes dry vanilla instant pudding mix 1 lb strawberry, stemmed and quartered 1 banana, sliced 1/2 pint blueberries 1 bunch grapes ( I use the red ones) 1 -2 […]
  • Yum! Cream Cheese Sausage Balls Recipe
  • Cracker Barrel Broccoli Cheddar Chicken 
    Cracker Barrel Broccoli Cheddar Chicken  Ingredients 4 boneless skinless chicken breasts 1 can of Campbell’s Cheddar Cheese Soup 1 cup milk 1 1/2 cups Ritz Crackers (one sleeve) 4 tablespoons of melted butter (you can use more) 8 ounces frozen broccoli 4 ounces shredded cheddar cheese […]
  • Taco Scoop Appetizers
    Taco Scoop Appetizers Ingredients 1 1/2 lbs lean ground beef 1 (1 1/4 ounce) packages taco seasoning, divided 1/2 cup water 8 ounces Mexican blend cheese 8 ounces chunky salsa 1 (12 ounce) bags Frito Scoops, bite-size 1 (8 ounce) containers sour cream Directions In a lg. skillet over med-high heat […]
  • Best American Pancakes recipe
    Best American Pancakes recipe Step by step instructions to make delicious soft thick pancakes. […]