Cheesy Chicken & Broccoli Loaf


2 cups of chicken cut into small pieces

2 cans of Pillsbury Original Crescent Rolls

2 cups cheddar cheese

2 cups broccoli, frozen, steamed and chopped

½ cup light mayonnaise

1 egg yolk

Seasoning to taste


Preheat oven to 375 degrees

On cookie sheet spread both cans of crescent rolls long ways so it makes a big rectangle. Press any seams together.

Mix together chicken, cheese, broccoli and mayo.

Spread mixture onto middle of dough rectangle.

Fold sides of dough up to make a loaf.

Brush egg yolk on top of dough. Sprinkle the garlic on top.

Cook for 25-30 minutes or until dough is golden.

Makes 4-6 servings depending on size


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