PUMPKIN SNICKERDOODLE MUFFIN 


PUMPKIN SNICKERDOODLE MUFFIN INGREDIENTS:Snickerdoodle cookie mix

Cookie mix ingredients:

1 egg

1 stick butter

1 T water

1 15oz can of pumpkin

Pumpkin Snickerdoodle Muffins kids helping

PUMPKIN SNICKERDOODLE MUFFIN DIRECTIONS:

Preheat the oven to 375 degrees and line pan with muffin liners.

Mix together the cookie mix, egg, butter, water and pumpkin.

Sprinkle cinnamon sugar (a packet comes with the cookie mix) into each muffin liner.

Fill muffin liners 3/4 full with batter.

Top muffins with cinnamon sugar.

Bake 18 minutes or until toothpick comes out clean. Do not over bake.

One thought on “PUMPKIN SNICKERDOODLE MUFFIN 

  • November 9, 2017 at 11:01 am
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